Tag: Thyme

Gratin of Root Veggies

Gratin of Root Veggies

Preheat oven to 200°C 1 tbs butter 1 sweet potato, about 300gr, cut into slices 1 – 2 potatoes, about 300gr, cut into slices 1 swede, about 400gr, cut into slices 1 tbs thyme, crushed 1 twig of rosemary, crushed 3 dl cream 3 ml salt 2 ml black pepper 2 dl grated cheese Grease …

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Thyme

Thyme

Thyme is a widely cultivated herb which is widely used for cooking. Due to its content of thymol it got a strong flavour. Best cultivated in a hot sunny location the perennial plant tolerates not only drought but can also take deep freezes. Being a native herb of the Mediterranean it has naturalised well in …

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